Crop List
Our crop list covers scores of speciality crops that can be grown in this cool-Mediterranean zone, we continually experiment with new crops that are particularly desirable in creative cuisine. We continue to use the time-honored organic techniques of natural fertilizer and cover-cropping–growing humus building plants to turn back into the ground–in order to enrich our soils and create healthy crops.
Crop List
3lbs CUT & WASH
Mesclun Mix
Cut Lettuce Mix
Baby Spinach 4lb
Arugula
Wild Arugula
Nettles
SEASONAL
Mediterranean Cucumbers
Red/Gold/Chioggia Beets
Winter Squash
Spring Onions
Garlic
Shallots
Walla Walla Onions
Carrots, Baby Bunched
Leeks
Melons
Tomatoes
Peppers
Cauliflower
Sprouting Broccoli
Artichokes
Haricots Verts and Dragon Tongue Romano beans
Broccoli Raab
Fennel
Purslane
Radish, French Breakfast
Shelling Beans/Fava Beans
Spring Garlic
Zucchini
CHICORIES
Frisee
Escarole
Curly Endive
Radicchio
HERBS – Doz.
Chervil
Cilantro
Italian Parsley
Lavender
Lemon Verbena
Marjoram
Nepitella
Oregano
Rosemary
Sage
Spearmint
Thyme
BABY LETTUCE (HEADS)
Mixed full size lettuce
FULL SIZE LETTUCE
Romaine Hearts – 36s
Romaine – 24s
Red Butter – 24s
Little Gems – 24s
BUNCHED GREENS – Doz.
Arugula
Chard, Red, Green, Gold & Pink
Dino Kale
EDIBLE FLOWERS
Nasturtiums
Squash Blossoms
Meyer Lemons